To Can or Not to Can…

That was my question last weekend. I had some strawberries that had thawed in the fridge- so I knew I had to get those done. I had a bunch of cucumbers that needed to become pickles as well. My mistake was the middle of the day canning- I definitely heated the house up- but my problem is I am too tired at night to do it, so I wanted to make sure I could get it done. So onward I went. I ended up with 10 jars of jam and 8 jars of pickles. Well 8 jars of jam in the pantry and 7 jars of pickles in the pantry. We gave one jar to family, and ate one jar of jam, and then have a jar of pickles in the fridge. I am hoping that my cucumber plants keep growing some so that I can make another big batch of pickles.

We mostly eat slices- but this time I will try to spear some as well and see how it goes. I did happen to get some pictures of the process this time. The pickles were a little bit of a faster process but all I smelled was vinegar for awhile! I did use a different process to make the jam this time and it came out much better. I use my hand blender to squish the strawberries- so we didn’t have chunks, and we had much more juice stuff to be able to make more jam. So I will wait until this fall/winter and make more so it doesn’t heat up the kitchen so bad.

This was on Saturday so Sunday I made waffles so that we could enjoy our jam! I am using the mix we have left, and then we are going to delve into making my own waffle/pancake mix.  Yum yum!

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3 thoughts on “To Can or Not to Can…

  1. Wifey has always helped her mom can various items so we have some familiarity, but this year looks like our first to actually can some of our own things. I suspect it may just be tomatoes, but our plants are doing well enough that we’ll be overflowing soon enough. We have done fairly well with everything we planted, but this year has just been confirmation that we need to plant so many more than we did this year. It’s funny how in spring it seems like we have such an abundance, but when it’s time to actually harvest, you see just how many more plants you need to put in the soil to have extras beyond the daily/weekly harvest. Oh well, another season of learning!

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